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== İleri okuma ==
== İleri okuma ==

<br />
* {{cite journal|last1=Jeanes|first1=Allene|last2=Knutson|first2=C. A.|last3=Pittsley|first3=J. E.|last4=Watson|first4=P. R.|title=Extracellular polysaccharide produced from glucose by Arthrobacter viscosus NRRL B-1973: Chemical and physical characterization|journal=Journal of Applied Polymer Science|date=February 1965|volume=9|issue=2|pages=627–638|doi=10.1002/app.1965.070090223}}
* {{cite journal|last1=Quintelas|first1=C|last2=Pereira|first2=R|last3=Kaplan|first3=E|last4=Tavares|first4=T|title=Removal of Ni(II) from aqueous solutions by an Arthrobacter viscosus biofilm supported on zeolite: from laboratory to pilot scale.|journal=Bioresource Technology|date=August 2013|volume=142|pages=368–74|pmid=23748085|doi=10.1016/j.biortech.2013.05.059}}
* {{cite journal|last1=Ferreira|first1=L|last2=Cobas|first2=M|last3=Tavares|first3=T|last4=Sanromán|first4=MA|last5=Pazos|first5=M|title=Assessment of Arthrobacter viscosus as reactive medium for forming permeable reactive biobarrier applied to PAHs remediation.|journal=Environmental Science and Pollution Research|date=October 2013|volume=20|issue=10|pages=7348–54|pmid=23640390|doi=10.1007/s11356-013-1750-6}}
* {{cite journal|last1=Siddiqui|first1=I.R.|title=An extracellular polysaccharide from Arthrobacter viscosus|journal=Carbohydrate Research|date=June 1967|volume=4|issue=4|pages=277–283|doi=10.1016/S0008-6215(00)80180-9}}
* {{cite journal|last1=Malkoc|first1=Semra|last2=Kaynak|first2=Elif|last3=Guven|first3=Kıymet|title=Biosorption of zinc(II) on dead and living biomass of and|journal=Desalination and Water Treatment|date=27 July 2015|volume=57|issue=33|pages=15445–15454|doi=10.1080/19443994.2015.1073181}}
* {{cite journal|last1=Elnashar|first1=Magdy M. M.|last2=Wahba|first2=Marwa I.|last3=Amin|first3=Magdy A.|last4=Eldiwany|first4=Ahmed I.|title=Stabilization of ''Arthrobacter viscosus'' Penicillin G Acylase|journal=Journal of Colloid Science and Biotechnology|date=1 December 2013|volume=2|issue=4|pages=315–321|doi=10.1166/jcsb.2013.1065}}
* {{cite book|editor1=George M. Garrity|title=Bergey's manual of systematic bacteriology.|date=2012|publisher=Springer Science + Business Media|location=New York|isbn=978-0-387-68233-4|edition=2nd}}
* {{cite book|last1=Atlas|first1=Ronald M.|title=Handbook of microbiological media|date=2010|publisher=Boca Raton, Fla.|location=Washington, D.C.|isbn=978-1-4398-0408-7|edition=4th}}
* {{cite book|last1=Wandrey|first1=A. Liese, K. Seelbach, C.|title=Industrial biotransformations|date=2000|publisher=Wiley-VCH|location=Weinheim|isbn=978-3-527-61417-2}}
* {{cite book|editor1=H.J. Peppler|editor2=D. Perlman|title=Microbial Technology Microbial Processes.|date=1979|publisher=Elsevier Science|location=Oxford|isbn=978-0-323-16156-5|edition=2nd}}
* {{cite book|editor1=Peter M. Collins|title=Dictionary of carbohydrates with CD-ROM|date=2006|publisher=CRC/Taylor & Francis|location=Boca Raton|isbn=978-0-8493-7765-5|edition=2nd}}
* {{cite book|editor1=E.G. Berger|editor2=H. Clausen|editor3=R.D. Cummings|title=Glycotechnology|date=1999|publisher=Springer US|location=Boston, MA|isbn=978-1-4615-5257-4}}


== Kaynakça ==
== Kaynakça ==

Sayfanın 05.09, 5 Kasım 2019 tarihindeki hâli

Arthrobacter viscosus
Bilimsel sınıflandırma
Domain:
Bakteri
Şube:
Actinobacteria
Takım:
Actinomycetales
Familya:
Micrococcaceae
Cins:
Arthrobacter
Tür:
A. viscosus
Binomial name
Arthrobacter viscosus

Gasdorf et al. 1965[1]
Suj tipleri
ATCC 19584, BCRC 14858, CCRC 14858, CDBB 20, CECT 908, CIP 82.105, CIP 82.105T, DSM 7307, DSMZ 7307, IAM 14871, JCM 11566, KCTC 3388, l-23, LMG 16473, LMG 17310, NCDO 2326, NCFB 2326, NCIMB 9729, NRRL B-1973, PCM 2469[2]

Rhizobium viscosum, Guatemala' daki bir şehir havaalanındaki topraktan izole edilmiş bir bakteri türüdür.[1][3][4][5] Bu bakteri eksopolisakarid üretebilmektedir.[6]

Bu tür, başta yanlış tanımlanarak Arthrobacter cinsine Arthrobacter viscosus adı ile dahil edilmiştir. Fakat 2017 yılında Salamanca Üniversitesi araştırmacıları tarafından Rhizobium viscosum olarak yeniden sınıflandırılmıştır.

İleri okuma

  • Jeanes, Allene; Knutson, C. A.; Pittsley, J. E.; Watson, P. R. (February 1965). "Extracellular polysaccharide produced from glucose by Arthrobacter viscosus NRRL B-1973: Chemical and physical characterization". Journal of Applied Polymer Science. 9 (2): 627–638. doi:10.1002/app.1965.070090223. 
  • Quintelas, C; Pereira, R; Kaplan, E; Tavares, T (August 2013). "Removal of Ni(II) from aqueous solutions by an Arthrobacter viscosus biofilm supported on zeolite: from laboratory to pilot scale". Bioresource Technology. 142: 368–74. doi:10.1016/j.biortech.2013.05.059. PMID 23748085. 
  • Ferreira, L; Cobas, M; Tavares, T; Sanromán, MA; Pazos, M (October 2013). "Assessment of Arthrobacter viscosus as reactive medium for forming permeable reactive biobarrier applied to PAHs remediation". Environmental Science and Pollution Research. 20 (10): 7348–54. doi:10.1007/s11356-013-1750-6. PMID 23640390. 
  • Siddiqui, I.R. (June 1967). "An extracellular polysaccharide from Arthrobacter viscosus". Carbohydrate Research. 4 (4): 277–283. doi:10.1016/S0008-6215(00)80180-9. 
  • Malkoc, Semra; Kaynak, Elif; Guven, Kıymet (27 July 2015). "Biosorption of zinc(II) on dead and living biomass of and". Desalination and Water Treatment. 57 (33): 15445–15454. doi:10.1080/19443994.2015.1073181. 
  • Elnashar, Magdy M. M.; Wahba, Marwa I.; Amin, Magdy A.; Eldiwany, Ahmed I. (1 December 2013). "Stabilization of Arthrobacter viscosus Penicillin G Acylase". Journal of Colloid Science and Biotechnology. 2 (4): 315–321. doi:10.1166/jcsb.2013.1065. 
  • George M. Garrity, (Ed.) (2012). Bergey's manual of systematic bacteriology (2nd bas.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. 
  • Atlas, Ronald M. (2010). Handbook of microbiological media (4th bas.). Washington, D.C.: Boca Raton, Fla. ISBN 978-1-4398-0408-7. 
  • Wandrey, A. Liese, K. Seelbach, C. (2000). Industrial biotransformations. Weinheim: Wiley-VCH. ISBN 978-3-527-61417-2. 
  • H.J. Peppler; D. Perlman, (Ed.) (1979). Microbial Technology Microbial Processes (2nd bas.). Oxford: Elsevier Science. ISBN 978-0-323-16156-5. 
  • Peter M. Collins, (Ed.) (2006). Dictionary of carbohydrates with CD-ROM (2nd bas.). Boca Raton: CRC/Taylor & Francis. ISBN 978-0-8493-7765-5. 
  • E.G. Berger; H. Clausen; R.D. Cummings, (Ed.) (1999). Glycotechnology. Boston, MA: Springer US. ISBN 978-1-4615-5257-4. 

Kaynakça

  1. ^ a b LPSN bacterio.net
  2. ^ Straininfo of Arthrobacter viscosus
  3. ^ ATCC
  4. ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. ^ UniProt
  6. ^ . ISBN 978-0-444-52083-8.  Eksik ya da boş |başlık= (yardım)
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